Monday - Friday: 12pm - 3pm


Monday - Friday: 5pm - 10pm, Saturday: 6pm - 10pm


Every Thursday from 5pm. 

Join us at B&H Buildings for your choice of cut and get a free glass of wine. Wines will change every week and your server will let you know on the day what special wines we have on offer.


Available for lunch and dinner


Selection of fresh bread rolls £3.5

Cured salmon, avocado, mango, lime £9.5

Smoked eel, beetroot, crème fraîche, spring onion, pumpernickel £9

Potted ham, mushy peas, crisp bread £8

Chicken liver parfait, dried fruit chutney, croutons £8.5

Caesar salad: baby gem lettuce, anchovies, croutons, Parmesan cheese £8.5

Add chicken £13.5

Baked goat’s cheese, fig, pomegranate, chicory £8.95

Spiced lentil soup, vegetable crisps (vegan) £6.5

Tempura vegetable, lemongrass purée, sugar snap peas, sweet soya sauce (vegan) £7.5


Slow-cooked red wine beef, crushed swede, sprout tops with crispy smoked bacon,

red wine jus £17.5

Chicken breast, dauphinoise potatoes, curly kale, rich chicken sauce £17

Duck breast, roast honey & thyme heritage carrots, parsnip purée, blackberry jus £19

Pan-roasted cod, tomato orzo, crispy capers £19

Skate wing, garlic green beans, lemon, parsley, burnt butter sauce £21

Baked truffle cauliflower, toasted almonds (vegan) £13

Grilled aubergine, herb & fruit couscous, mint yoghurt dressing (vegan) £13.5

Northern Indian-style fish curry, herb chutney and fragrant basmati rice £16.5

B&H Scottish beef burger, cheddar, red onion, baby gem, spiced ketchup, fries £15

Mushroom & avocado burger, red cabbage coleslaw toasted brioche bun & fries (vegan) £14

Grilled Scottish rib eye steak, fries, Béarnaise or peppercorn sauce £25


Thick cut chips

French fries

Buttered new potatoes


Mixed leaf salad

Heritage carrots

Crushed swede


Lemon cake, macerated strawberries with basil (vegan) £7.95

Dark chocolate tart, pecan brittle, vanilla ice cream £8

Frozen orange parfait, cranberries, orange segments £7.5

Winter spiced crumble, vanilla custard £8

Selection of cheese from the British Isles, quince jelly, rosemary crisp bread £11